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Christmas Day Menu at The Albert

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Christmas Day at The Albert – 2013

Christmas dinner table at The Albert

The Albert has long been a firm favourite of many people for Christmas dinner with friends, family, co-workers – whomever! This year, we are opening for Christmas Day Dinner. On 25th December, we are serving at 12 midday, 12.30pm and 1pm. You can enjoy your festive dinner with loved ones in the warm and welcoming surroundings of The Albert – a family favourite eating establishment in Llandudno, loved and treasured by locals and visitors alike.

Our excellent, CAMRA-recognised bar will be open, and no prior menu selections are required.

Please call us on 01492 877188 in the first instance to enquire about a reservation. Prior bookings only. Full payment is required by December 2nd. 

Menu

Bucks Fizz Reception

Starter

Wild Mushroom And Tarragon Soup With Farmhouse Bread And Butter
Welsh Goats Cheese And Red Onion Bruschetta, Rocket Salad And Balsamic Dressing
Tempura King Prawn And Mango Salad, Red Pepper And Chilli Marmalade, And Coconut And Coriander Dressing
Chicken Liver And Brandy Pate With Redcurrant And Port Compote, Toasted Brioche

Main

Herb Butter Roasted Turkey Breast, Prune & Smoked Bacon Rolls With A Chestnut, Sage, Sausage And Apricot Stuffing
Roast Topside Of Welsh Beef With Yorkshire Pudding And Horseradish Sauce
Served With Crispy Goose Fat And Dauphinoise Potatoes, Sprouts With Chilli & Smoked Bacon And Spiced Honey Glazed Batoned Carrots And Parsnips
Grilled Lemon Sole Served With Samphire, Sauteed New Potatoes, And Lemon And Parsley Butter
Butternut Squash, Spinach And Ricotta Cheese Risotto With A Watercress Salad And Garlic Ciabatta

Dessert

Homemade Christmas Pudding With Brandy Sauce
Cranberry And Orange Bread And Butter Pudding With Clotted Cream
Raspberry Pavlova With Mead And Fortes Vanilla Pod Ice Cream
Selection Of Welsh Cheeses With Water Biscuits, Celery, Homemade Bara Brith And Our Own Beetroot Chutney

To Finish

Coffee, Liqueurs, And Homemade Mince Pies With Brandy Butter

You must book ahead for the Christmas menu – menu must be received at least 7 days in advance. Minimum 4 people per booking.

Cost – £49.50 Adults £24.50 Under 12s
£10.00 per person non-refundable deposit required on booking.
Full balance due 2nd December. No prior menu selections needed

Please call (01492) 877188 to enquire about booking for Christmas Day

The post Christmas Day Menu at The Albert appeared first on The Albert.


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